Chef’s Table

• Included in the price: welcoming drink, snacks on arrival, water, coffee, tea and room hire for up to 5 hours.
• Up to 30 participants.
• Part of the menu will be made in front of the guests while sharing cooking tips and advice. A couple of guests can join the chef with cooking.
• Menus
  3-course dinner 70 eur  per person.
  3-course lunch (ending time before 4:30 pm) 50 eur per person.
  2-course lunch (ending time before 4:30 pm) 35 eur per person.

Possible to have a HERB COURSE as a part of an entertainment next to Chef’s Table dinner (will be held before the dessert for around 30minutes). It is a fun competative game between groups where a team has to guess 15 different herbs, followed by an explanation by the chef about where and when to use a particular herb.
Price 50 eur per group.